Door 86

Door 86
Door 86

Door 86

Daphne Medina, the founder and creator of Door 86, believes that people can have their vegan cheese, and eat it too. Several years of cheese-making experimentation led her to realize her products could help raise awareness about the health and environmental benefits of a plant-based diet. Her handcrafted line of slow-cultured vegan cheeses are produced in small batches to ensure the best product from start to finish. For her, it’s not just about selling cheese; it’s about building relationships and supporting local vegan communities—which in turn leads to supporting the welfare of animals.

No products were found matching your selection.