Chickpea Magazine 1-Year Subscription includes 4 × copies of Chickpea Magazine: Spring 2018 (Issue #26), Summer 2018 (Issue #27), Fall 2018 (Issue #28) and Winter 2018 (Issue #29), delivered quarterly.
SPRING 2018 (Issue 26) begins shipping second week of April 2018.
Receive a 1-year subscription to Chickpea Magazine—that’s four, full-color issues delivered straight to your door. Catch up on what’s happening in the vegan world through personal stories, recipes, new books, photographs, and more. Each issue is ad-free, which means more community-based content for your enjoyment.
Chickpea is a high-quality ad-free quarterly magazine. Four times a year the Chickpea team (Bob and Cara of hipsterfood.tumblr.com) get together proposals from across the veg*n community and squeeze them all into 90-100 pages of content. Each quarterly issue is available to preview free online on www.chickpeamagazine.com. Chickpea features small veg*n sellers (Etsy shops or otherwise) as a way of giving back to the community. Chickpea exists to facilitate a quality veg*n community of writing, discussion, photography, recipes, artwork and stories across the plant-based eating spectrum; from omnivorous allies to vegans, they want your support! Even if you can’t buy an issue (the proceeds of which cover printing and go towards future issues) they’d love to hear your proposals for the next issue, or just have you look over their existing work online. Check out www.chickpeamagazine.com to do all of the above!
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