Vegan Mashup DVD includes 1 x DVD with all six episodes from Season 1.
Get ready to laugh, make a mess in your kitchen, and chow down on some seriously yummy vegan food – all under the guidance of three super talented vegan chefs: Toni Fiore, Terry Hope Romero, and Miyoko Schinner. And don't worry, the recipes featured are perfect for both amateur and seasoned home cooks. Everybody wins! Season 1 explores breakfast, cheap eats, appetizers, holidays, teen-friendly meals, and Mediterranean dishes.
Episode 1: Party Foods
Miyoko goes nutty for cheese and our guest chef tosses in a Cherry Sangria.
Recipes: Gruyere and Pear Croustade / Tempeh Bites / Tzatziki / Beet Tapenade / Cherry Sangria / Céveché
Episode 2: The Mediterranean Round-Up
Favorites from Spain, Italy and Greece.
Recipes: Rosemary Potato Pizza with Roasted Tomatoes / Paella / Seitan Gyro Roll-ups / Braised Escarole and Garlicky White Beans
Episode 3: Holiday Classics
This episode will have you breaking out the best china and every family member will want to dig in to the bounty of deliciousness.
Recipes: The Unbird / Thanksgiving Fritters / Sweet Potato Chipotle Bisque
Episode 4: Healthy on a Budget
Delicious and cost conscious alternatives to the everyday meal.
Recipes: Shepherd's Pie / Sukiyaki / Lickity Split Pea Soup
Episode 5: Cooking for Teens
Encouraging your kids to eat healthier meals just got easier. Our chefs pull out all the stops on these fun and easy recipes.
Recipes: Tempeh Chorizo Soft Tacos / Citrus Salad / Tofu BLT / No Queso Quesadilla
Episode 6: A Reason to Rise
Quick raw smoothie and full breakfast for your hungry companions.
Recipes: Raspberry Morning Muffins / Truffled Tofu & Sweet Potato Hash Browns / Quinoa Porridge / Ginger Snap Smoothie
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