Best for: Flavor-connoisseurs who love hot sauce on the go. Not for: Anyone who is not fond of chili spice. Fun fact: TRUFF uses organic agave nectar to balance sweetness with spice. Tastes like: A combination of truffle and sriracha with a mild to medium spiciness and a hint of sweetness. Other uses: This hot sauce can be added to almost any dish, and works great with pasta.
TRUFF Chili Blend (Red Chili Peppers, Vinegar, Organic Sugar, Garlic, Salt and Black Truffle), Organic Agave Nectar, Olive Oil infused with Black Truffle Essence, Lycopene and Glycerin (for color), Organic Cumin and Xanthan Gum.
TRUFF blends the rich flavors of ripe red chili peppers, black truffle, and savory spices with organic agave nectar to create a hot sauce that pops with a bitter-sweet flavor that sets it apart from any other hot sauce. Its heat is measured at 2500 SHU, which is considered mild to medium, and won’t make your head explode.
On The Go Flavor
TRUFF’s travel-sized hot sauce is perfect for flavor-connoisseurs who want to have flavor at their fingertips. As the sauce is 100% plant-based, it is ideal for vegans eating out who want to feel confident their sauce aligns with their values. The 1.5oz bottle slides perfectly into handbags, carry-ons, and even pockets, so you’ll never be far from that spicy kick you desire.
When To Use TRUFF Sauce?
The real beauty of TRUFF lies in its power to transform even the blandest of meals. Some of our favorite ways to use the sauce are to add it to veggie burgers, pasta dishes, and wraps. Or if you are looking to spice up some snacks, TRUFF goes great with corn chips and crackers and works as a key ingredient when making a homemade marinade. The more creative you can get with TRUFF, the better.