Includes 4 x 2.3oz (65g) Parmela Cups — now Gluten Free
An exceptionally flavorful cheese alternative, you'll want to try this on all of your favorite foods and use it to experiment with new recipes. Perfect for veggie versions of eggplant parmigiana, or sprinkled onto a dish of roasted root vegetables, it's the ideal veg alternative for "cheese" lovers everywhere. The recipe has recently been updated and is now gluten free.
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Ingredients: Blanched Almonds, Cashews, Nutritional Yeast Flakes, Soybean, Salt, Tamari (water, Soybeans, Salt), Vegan Lactic Acid
Alergen Information: Contains Soy (non-GMO) and Tree Nuts