This is a guest post by Kristin Lajeunesse of Will Travel For Vegan Food.com. She has been traveling around the US since September 2011, in an effort to eat at and write about every single vegan restaurant, food truck, cafe, bakery, and coffee shop she can find.
You’re packed and ready to go, you’ve taken great advice from jetsetter-type friends which is why you’ve already connected with a few new friends-of-friends at your upcoming destination(s). You did some planning ahead, have a general idea of the stops you wish to make, and even packed a small bag of cashews and dried fruit for the start of your journey. But, wait a second, you say. “Have I missed anything? What do other vegans do when they travel?”