DIY Moisturizing Vegan Face Mask with Gluten-Free Oats and Banana

This easy, three-ingredient vegan face mask prepares dry summer skin for cooler weather. Perfect for dry or acne-prone skin, it combines the moisturizing benefits of gluten-free oats and banana with bacteria-fighting lemon juice and smells so amazing that you might just want to eat it.

DIY Moisturizing Face Mask

Recipe Type: Beauty
Author: Amanda Shea
  • 1 banana
  • 2 tbsp of gluten-free oats
  • 1 tsp of fresh lemon Juice
  1. Mash up the banana in a bowl.
  2. Add the gluten-free oats and lemon juice.
  3. Stir together all the ingredients.
  4. Cleanse your face and generously apply the mixture.
  5. Leave the mask on your face for 10-15 minutes.
  6. Wash the mask off your face.
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